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Winning Shelf Space for your Artisan Food Product
September 16, 2021 @ 10:00 am - 11:00 am
FoodINC and the Banyule City Council bring you a dedicated professional development opportunity to boost your specialist food business.
Are you an artisan food business struggling with exposure for your product? Are you a food start-up looking to get your foot in the door?
This online session will cover the practical steps to getting your product into the retail market.
Each workshop participant will have a one-on-one mentoring session with an expert from The Business of Food which represents great value for each participant. Please book your complimentary one-to-one session through the add-on section when purchasing your ticket
Numbers strictly limited.
Food Incubator + Network Centre is an initiative driven by the Melbourne Innovation Centre and partners such as Melbourne Polytechnic and Melbourne’s North Food Group to support the growth of food start-ups across the region.